Community Corner
Heirloom Tomato Dinner - Yum!
Balboa Cafe Mill Valley welcomes farmer Doug Canepa from the Mill Valley Market Farm. He will be bringing his featured summer produce from his farm in Glen Ellen including heirloom tomatoes, cucumbers, peppers and raspberries which will be showcased in Chef Rick Edge’s special menu on Thursday, September 19.
Menu:
salad of sweet gem lettuce lemon cucumbers, purple cherokee tomatoes, basil green goddess dressing
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caramelized filet of ling cod heirloom tomato & pepper "succotash", roasted brandywine vinaigrette
lemon sponge cake trio of house made sorbets - raspberry, melon & heirloom tomato
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$35 per person
Reservations at 415.381.7321 or BalboaCafe.com