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In-N-Out Burger

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<p>Owned since 1948 by the Snyder family, In-N-Out Burger has a reputation for serving fresh, quality food. Offering indoor seating as well as drive-thru, the Mill Valley location offers three different choices of burgers, french fries, milkshakes and other beverages.</p>
<p>The chain also has a secret menu. Here is part of it:</p> <p>Double Meat is two patties on one bun with all the fixings.</p> <p>3 X 3 is three patties on one bun.</p> <p>4 X 4 is four patties on one bun.</p> <p>Protein style is a burger wrapped in lettuce, not on a bun.</p> <p>Grilled cheese is double cheese, the fixings, no burger.</p> <p>And the very-popular Animal style, which is a burger with mustard cooked into it, an added pickle, extra spread, grilled onions and the rest of the fixings. </p> <p>A big plus is the French fries prepared freshly, not frozen like most places, are fried crisply in cotton seed oil. </p>
798 Redwood Hwy, Mill Valley, CA 94941
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  • Hours: Sunday - Thursday 10:00 a.m.-12:00 a.m.
    Friday 10:00 a.m. - 12:00 a.m. Saturday 10:00 a.m. - 12:00 a.m.
  • Website: http://www.in-n-out.com/
  • Accessible: yes
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