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El Paseo House of Chops
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El Paseo House of Chops is a steakhouse in Mill Valley. Founded by Tyler Florence, the restaurant serves steak, chops, seared salmon, and a variety of seafood dishes prepared using locally-grown ingredients by Chef Preston Clarke. The restaurant also has its own bar and lounge located next door.
17 Throckmorton Ave, Mill Valley, CA 94941
- Hours: Nightly, 5pm - 10pm
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